#travelingonadiet


 

 

 

Between hotel rooms, fast food stops, and unfamiliar restaurants, how do you eat healthy while you’re on a road trip or abroad? It’s not always easy, but sticking to a healthy diet is very possible. I travel at least twice per year, to multiple countries during the same trip. The temptation to every devour local dish in each country is overpowering. Often, I returned home at least ten pounds heavier, that is, until I became more disciplined. Discover how you can maintain your diet and your travel plans at the same time, with the following healthy eating tips.

A Traveler’s Guide to Healthy Eating While on the Road

1. Plan ahead. The sooner you start planning, the easier it will be to stay on your diet. Where are you going? How will you get there? What will your schedule be like? Once you’ve narrowed down the schedule for your trip, you can begin to plan for healthy food options. Do some online research for the locale you’ll be visiting. Where are the nearest grocery stores? Do you see healthy cafes or restaurants? What about nearby farmer’s markets? Find safe and healthy locations that offer food choices to fit your lifestyle, goes a long way in maintaining your diet.
2. Select grocery stores over fast-food chains. Instead of stopping at a fast-food chain and trying to decide how many calories are in the fries or burgers, try a grocery store instead. Grocery stores are more likely to have delis that offer healthier options, such as packaged salads, bags of nuts, trail mix, healthy dips, and other choices. You can usually find cut up fruit and vegetables in plastic containers for sale. You may also want to reach for the yogurts, cheese, and smaller containers of milk. Dairy has protein in it, so you’ll feel fuller for a longer period of time. You can find a variety of dairy products in small or travel sizes. 
3. Bring your own snacks. If you’re going on a road trip, you can pack a cooler with ice and bring healthy meats, vegetables, fruits, bread, and other snacks. If a cooler is not an option, then consider shelf-stable foods that can fit in a bag or purse. Can you find healthy nuts, crackers, or trail mix to fit your diet? What about dried fruits and vegetables? Having your own snacks on a transatlantic flight always saves the day!
4. Stay hydrated.  Especially when you travel. Dehydration can sometimes lead to overeating because your body becomes confused. Bring at least one water bottle with you, or purchase them along the way. Water helps avoid dehydration and cravings for other foods.
5. Avoid simple carbohydrates. You may crave comfort food as you travel, but it’s not always a healthy option. Simple carbohydrates can raise blood sugar and cause it to later crash dramatically. This can leave you irritated and tired. Instead of simple carbohydrates, reach for multi-grain, complex carbohydrates. Add protein such as peanut butter and nuts. You can purchase travel-size containers of peanut butter. Also, eating smaller meals more frequently throughout the day helps avoid cravings. Try to schedule your stops and get food at the same time. 

Being on the road doesn’t mean you have to give up eating healthy. You can still maintain your healthy diet by planning ahead and following these guidelines. 

Until the next post,
Best,
Juan

 

Ron Tamir Nehr

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